Cinnamon Hot Chocolate

Step 1/3

• ½ tsp sugar
• ½ tsp cinnamon
• 1 tsp cornstarch
• 3 tsp cocoa powder

in a cup, combine all the dry ingredients. I add cornstarch to thicken the hot chocolate a bit, and although it is optional, I totally recommend it! The more you add, the thicker the hot chocolate will become. Be careful not to overdo it, though, for you will end with a pudding of sorts! And stir constantly to prevent lumps from forming.

Step 2/3

• 250 ml whole milk

• pot
• whisk

pour milk, and stir. Pour into a pot and heat until it boils. Keep stirring until it thickens a little bit.