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Coco Blueberry Oats

Too few ratings

Paula Maiz

Community Member

“I love this really easy breakfast to start my day with energy and no guilt!! It also prevents hunger and cravings afterwards... I eat this every 2 days and it is delicious!!”

Difficulty

Easy 👌
8
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
4 tbsp rolled oats
80 ml unsweetened almond milk
3 tbsp unsweetened coconut flakes
2 scoops blueberries
2 tsp ground cinnamon

Utensils

  • pot
  • wooden spoon
  • Step 1/5

    • 80 ml unsweetened almond milk
    • pot

    In a pot in low heat, pour in the almond milk and let it sit for about 1 min.

  • Step 2/5

    • 4 tbsp rolled oats
    • wooden spoon

    Add your oats in the pot and stir for them to mix with your milk.

  • Step 3/5

    Leave your oats in low heat and stir every minute for 5 minutes or until you see the oats starting to absorb the milk.

  • Step 4/5

    • 3 tbsp unsweetened coconut flakes
    • 2 tsp ground cinnamon

    Add your cinnamon and stir until it is incorporated in the oats. And then add your coconut flakes and stir until they are incorporated as well.

  • Step 5/5

    • 2 scoops blueberries

    Por your oats in a plate and add your blueberries. You can add some almond butter as a topping if you like! Enjoy!

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