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Fudgy brownies with almonds

Too few ratings

Raffaele Tardio

Community Member

Difficulty

Easy 👌
10
min.
Preparation
20
min.
Baking
10
min.
Resting

Ingredients

Pieces:-8+
200 g dark chocolate
175 g butter
120 g sugar
2 tsp cocoa powder
100 g flour
1 tsp baking powder
1 pinch salt
eggs
60 g almonds
  • Step 1/7

    • 200 g dark chocolate
    • 175 g butter

    Melt chocolate and butter over a Bain Marie

  • Step 2/7

    • 120 g sugar
    • eggs

    Beat eggs with sugar

  • Step 3/7

    Combine chocolate and butter to the eggs and sugar compound

  • Step 4/7

    • 2 tsp cocoa powder
    • 100 g flour
    • 1 tsp baking powder
    • 1 pinch salt

    Add to the compound all the dry ingredients

  • Step 5/7

    Pour on a pan previously covered with baking paper

  • Step 6/7

    Pour a bunch of sliced almonds on top of the compound

  • Step 7/7

    Cook for about 20 minutes at 180 °C (355 °F)

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