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Matcha Latte

Too few ratings

Difficulty

Easy šŸ‘Œ
8
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
1 tsp matcha powder
60 ml warmed water
160 ml cold milk
30 ml sugar syrup
80 g ice cubes

Utensils

  • tea cup
  • highball glass
  • bar spoon
  • Step 1/2

    • 1 tsp matcha powder
    • 60 ml warmed water
    • tea cup

    In a matcha ceremonial cup, pour warm water to matcha powder. Use bamboo whisk to whip the ingredients till the mixture mix well and become foam.

  • Step 2/2

    • 160 ml cold milk
    • 30 ml sugar syrup
    • 80 g ice cubes
    • highball glass
    • bar spoon

    In a glass, pour cold milk and syrup together, then use a bar spoon to mix well. Next, add ice cube to the glass and slowly pour the matcha mixture on top of a glass. Serve cold.

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