Pancakes

Step 1/5

• 150 g flour
• ½ tbsp salt
• 3 tbsp sugar
• 1½ tbsp baking powder

Mix the flour, salt, sugar and baking powder in a large bowl.

Step 2/5

• 500 ml milk
• 1 egg
• 2 tbsp butter

Melt the butter in the microwave and let it cool for a few minutes. Scramble the egg into another bowl and mix it with the milk and with the liquid butter.

Step 3/5

Mix the flour blend with the milk blend and stir gently until uniform and homogeneous texture.

Step 4/5

Place a teaspoon of butter into a small frying pan at mid power and wait for it to melt and spread. Pour 2 tablespoons of the mixture into the frying pan and flip it once bubbles arise all around the surface.