Pre-heat oven to 150 degrees. Combine all of the ingredients in a bowl. Heating the honey and coconut oil makes this a little easier.
Spread mixture in an even layer on a baking sheet and bake until golden, about 30 minutes (depending on how your oven runs I'd start watching at 20 minutes to prevent burning). Let cool completely before serving.
Serve with whatever toppings you like, I love coconut yoghurt and berries!